thanks to our friend Meg who was an enormous help with the colors. she's a color whiz.
talked about the lighting too, I grabbed some bulbs on my way home- we'll try them out tomorrow.
we called it quits a little early today, Mike had something this afternoon and I have a Halloween gig tonight. I dropped dead into bed for a nap soon as I got home. pooped.
oh, when I got to the shop I made a cheesesteak and egg sub for breakfast. holy mother hubbard that was a breakfast and a half.
In my italian restaurant-dwelling days, working as an all-purpose humanoid, hot sausage and cheesesteak hoagies gilded with delicious egg were veritable staples. No wonder I had a coronary replumbing at age 32. For Chrissakes, man, be careful in there. The greater Baltimore area would be a lesser place without you.
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